Moyashi Namul
A Korean-style side dish made with crunchy bean sprouts. It’s flavourful and aromatic.
Ingredients
- 200 g bean sprouts
- 2 tsp sesame oil
- a pinch of salt
- a little soy sauce (optional)
- a little grated garlic
Instructions
- Place the bean sprouts in a microwave-safe bowl. Cover loosely with a microwave-safe plate and microwave for about 2 minutes at 600W.
- Drain off any excess liquid thoroughly.
- Add the sesame oil, a pinch of salt, a little soy sauce (optional) and a little grated garlic. Mix well.